Karachi Cookies are melt-in-your-mouth, buttery, and crumbly cookies that originated in Karachi, Pakistan. These delightful treats are made with a combination of flour, butter, sugar, and flavored with cardamom and vanilla. The dough is rolled into small balls and then pressed with a fork to create a distinctive pattern. Baked to golden perfection, Karachi Cookies have a delicate texture and a rich, buttery flavor. They are perfect for enjoying with a cup of tea or as a sweet snack any time of the day.