Nankhatai is a popular Indian shortbread cookie that is known for its rich, buttery flavor and crumbly texture. Made with a combination of all-purpose flour, ghee (clarified butter), sugar, and flavored with cardamom or other spices, Nankhatai is a delightful treat enjoyed during festivals and special occasions. These melt-in-your-mouth cookies have a slightly sweet taste and are often garnished with chopped nuts on top. Perfect with a cup of tea or coffee, Nankhatai is loved by people of all ages.