Order Home Coocked Palak Paneer Masala With 2 Rotis
Palak Paneer Masala is a popular North Indian dish made with fresh spinach (palak) and paneer (Indian cottage cheese). The spinach is cooked with aromatic spices, onions, tomatoes, and a creamy base to create a flavorful and vibrant green curry. Tender cubes of paneer are added to the curry, imparting a rich and creamy texture. Served with two soft and fluffy rotis, this combination makes for a wholesome and satisfying meal. The dish is packed with nutrients from spinach and provides a delightful blend of flavors that will please your taste buds.