Egg Fry with Tava Roti is a hearty and flavorful combination. The eggs are fried to perfection with aromatic spices, creating a delicious protein-packed dish. The Tava Roti, made from wheat flour, is cooked on a griddle until it becomes soft and slightly crispy. With three eggs and four rotis, this combination offers a satisfying and balanced meal option. It is perfect for breakfast, lunch, or dinner, providing a wholesome and delicious experience.