Achari Puri is a delectable Indian bread dish celebrated for its tangy and aromatic flavors, reminiscent of traditional Indian pickles. Prepared by kneading wheat flour with a blend of pickling spices, including fenugreek, fennel seeds, mustard seeds, and nigella seeds, the dough is then rolled into small discs and deep-fried to achieve a golden and …
Chakri is a popular Indian snack revered for its intricate spiral shape and delightful blend of spices. Crafted from a combination of gram flour, wheat flour, and aromatic spices such as cumin, chili powder, and turmeric, the dough is meticulously kneaded and shaped into intricate spirals using a specialized press before being deep-fried to achieve …
Enjoy the guilt-free snacking experience with Diet Chivda. This light and crunchy snack is made with a blend of roasted nuts, seeds, and flattened rice, seasoned with a flavorful mix of spices. It is a perfect option for those looking for a healthier alternative to traditional fried snacks. With its delicious taste and low-calorie content, …
The Pataka Chocolate” is a tantalizing fusion of premium quality chocolate and fiery Indian spices, delivering a sensory explosion of flavors. This artisanal creation boasts a rich, velvety base of dark chocolate, interlaced with a delicate balance of traditional Indian spices such as cardamom, cinnamon, and a hint of red chili for a subtle kick. …
Methi or Sweet Shakarpara is a beloved Indian treat known for its dual nature of sweetness and subtle bitterness, offering a delightful contrast of flavors. Prepared using a blend of flour, sugar, and a generous helping of dried fenugreek leaves, this snack is meticulously kneaded into a smooth dough, cut into small diamond shapes, and …
Salted Shakarpara is a savory Indian snack renowned for its crispy, golden-brown texture and delightful blend of flavors. Crafted from a dough made of flour, semolina, and a hint of salt, this snack is meticulously kneaded and cut into small diamond-shaped pieces before being deep-fried to perfection. The resulting delicacy boasts a satisfying crunch, while …
Date Anjeer Barfi is a sumptuous Indian sweet delicacy renowned for its exquisite blend of flavors and textures. Crafted with finely chopped dates and tender anjeer (figs), this dessert embodies a luscious and chewy consistency, delivering a natural sweetness that is both rich and fulfilling. The barfi’s smooth, creamy texture is heightened by the inclusion …
Halwasan is a cherished traditional Indian sweet renowned for its rich texture and irresistible sweetness. This delectable confection is made from coarsely ground wheat flour, gently roasted in ghee to achieve a golden brown hue, and then combined with aromatic cardamom. The mixture is then generously sweetened with sugar or jaggery, creating a delectable fudgy …
Mango Pickle is a special recipe passed down from Grandma, made with love and care using homemade pickle masala. It is a tangy and flavorful pickle prepared with fresh raw mangoes and a blend of aromatic spices. Each bite is a burst of flavors that brings back nostalgic memories of homemade goodness. This pickle is …
Gunda Kari Pickle is a tangy and chatpata pickle made from groundnut oil. It is prepared using gunda, a small, round fruit native to certain regions of India. The pickle is carefully crafted with a blend of spices and flavors, resulting in a unique and delicious taste. Each bite offers a delightful combination of tanginess …
