Paneer Paratha is a delectable Indian flatbread stuffed with a flavorful mixture of paneer (Indian cottage cheese) and spices. Each serving consists of two perfectly cooked paneer parathas that are made by rolling out the dough, stuffing it with a generous portion of paneer filling, and then cooking it on a griddle until it turns golden and crispy. The combination of the soft and chewy paratha with the creamy and tangy paneer filling makes for a delightful meal. Enjoy these Paneer Parathas as a satisfying breakfast, lunch, or dinner option.
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