Chocolate chips are small, bite-sized morsels of chocolate that are commonly used in baking and confectionery. They are typically made from sweetened chocolate that has been molded into small, flat, and round shapes. These delectable chocolate morsels are versatile and can be added to various desserts like cookies, brownies, cakes, and muffins, providing bursts of rich chocolate flavor and a delightful texture. Whether melted, mixed into the batter, or sprinkled on top, chocolate chips are a beloved ingredient that adds a touch of indulgence to any sweet treat.