Fish Curry is a delightful dish made with fresh fish cooked in a flavorful and aromatic sauce. The curry is prepared by combining a blend of spices, onions, tomatoes, and other aromatic ingredients, creating a tangy and savory gravy. The fish is gently simmered in the curry, allowing it to absorb the flavors and become tender and flaky. Fish Curry is often enjoyed with steamed rice or naan bread, making it a satisfying and comforting meal that showcases the delicate flavors of the fish and the rich spices of the curry.
Cuisine
