Order Home Coocked Chole Bhature (1 Serv) (2 Bhature)
Chole Bhature is a popular North Indian dish enjoyed for breakfast or lunch. It consists of two main components: chole, which are spicy and tangy chickpeas cooked in a flavorful gravy, and bhature, which are deep-fried, fluffy bread made from fermented dough. The chole are simmered with a blend of aromatic spices, tomatoes, and onions, resulting in a rich and savory curry. Bhature, on the other hand, are made from a mixture of all-purpose flour, yogurt, and spices, rolled into flatbreads and deep-fried until puffed and golden. The combination of the spicy chole and fluffy bhature creates a delightful and satisfying meal.