Pav Bhaji is a popular Indian street food dish consisting of a spicy and flavorful vegetable curry (bhaji) served with soft bread rolls (pav). The bhaji is made by cooking a medley of vegetables like potatoes, peas, cauliflower, and capsicum, along with spices like turmeric, red chili powder, and pav bhaji masala. The vegetables are mashed together to create a thick and luscious curry. The pav is usually toasted with butter and served alongside the bhaji. The combination of the tangy and spicy bhaji with the buttery and fluffy pav creates a delicious and satisfying meal enjoyed by people of all ages.