Paneer Butter Masala is a popular and indulgent Indian curry dish that features soft cubes of paneer (Indian cottage cheese) cooked in a creamy and flavorful tomato-based sauce. The sauce is made with a combination of butter, onions, garlic, ginger, and a blend of aromatic spices. It is simmered with pureed tomatoes, cream, and other ingredients to create a rich and velvety texture. Paneer Butter Masala is known for its luscious and buttery taste, making it a beloved choice among vegetarians and paneer lovers. It is typically served with naan bread or rice for a satisfying and delicious meal.