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Hello there, my name is Swati Ahuja and I would like to tell you a little bit about myself. Cooking has always been my passion. I generally take special pride in cooking new dishes, mostly focusing on food that’s healthy to eat and easy to prepare at home.
Some of my specialties include Kadi Pakora (a savory dish made with yogurt), Punjabi Paranthe (vegetables encased in dough stuffed with a mixture of spices and other ingredients), Dal Makhani (lentils) and Chhole Kulche (vegetables).
I love to cook
