Kadhi-Khichadi with Sabji is a comforting and flavorful meal combination from Indian cuisine. It consists of two main components: Kadhi and Khichadi, along with a choice of potato or brinjal (eggplant) sabji as a side dish. Kadhi is a yogurt-based curry made with besan (gram flour), flavored with spices like turmeric, cumin, and fenugreek seeds. Khichadi is a one-pot dish prepared with rice and lentils, cooked together with ghee and spices. The combination of Kadhi, Khichadi, and the choice of sabji creates a balanced and satisfying meal with a harmonious blend of flavors and textures.
Cuisine
