Sabudana Farali Vada is a popular fasting or vrat (upvas) dish made from soaked sabudana (tapioca pearls), potatoes, and spices. These vadas are shaped into small patties and deep-fried until golden and crispy. The vadas are crispy on the outside and soft on the inside, with a delicious blend of flavors from the spices used. Sabudana Farali Vada is a delightful and filling snack that is often enjoyed during fasting periods or as a tasty tea-time treat.
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