Batakiyu pickle is a delightful condiment made from raw mangoes that are finely chopped and combined with a blend of sugar, jaggery, spices, and oil. The sweet and tangy flavor of the pickle enhances the natural tartness of the raw mangoes. The addition of spices like cumin, fenugreek, and mustard seeds gives it a deliciously aromatic and flavorful profile. This pickle is a popular accompaniment to meals and adds a burst of zesty sweetness to any dish.