Maida Puri is a popular Indian bread made from all-purpose flour (maida). It is a deep-fried bread that puffs up beautifully and remains soft and fluffy even after cooling down. The dough is prepared by combining maida with water, salt, and a little oil, which is then rolled out into small circles and deep-fried until golden brown. Maida Puri is enjoyed with various curries, chutneys, or as a standalone snack. Its soft texture and delicious taste make it a favorite choice for breakfast or as a side dish.