Chorafali is a popular Gujarati snack made from gram flour (besan) and spices. It is deep-fried to achieve a crispy and crunchy texture. Chorafali is known for its unique taste and is often enjoyed during festive occasions like Diwali. It is a savory snack that can be enjoyed on its own or paired with chutneys or pickles. Treat yourself to this flavorful and crispy delight for a satisfying snack experience.