Chakri is a popular Indian snack revered for its intricate spiral shape and delightful blend of spices. Crafted from a combination of gram flour, wheat flour, and aromatic spices such as cumin, chili powder, and turmeric, the dough is meticulously kneaded and shaped into intricate spirals using a specialized press before being deep-fried to achieve a satisfying crispiness. This savory delicacy boasts a harmonious fusion of flavors, with the spices infusing the snack with a tantalizing heat and a burst of aromatic notes. Often enjoyed during festivals and special occasions, Chakri serves as a savory indulgence, offering a crispy and flavorful accompaniment to a steaming cup of masala chai or as a standalone treat for all to relish.