Butter Paratha is a delectable Indian bread made with a generous amount of butter. It is a flaky and buttery delight that is loved by people of all ages. The paratha is prepared by rolling out dough balls and spreading butter on each layer before folding and rolling it again. When cooked on a hot griddle, the paratha turns golden brown and releases a tantalizing aroma. It is a perfect accompaniment to a variety of curries, chutneys, or enjoyed on its own. Indulge in the rich and melt-in-your-mouth goodness of Butter Paratha.
Cuisine
