Veg Kadhi Khichadi is a comforting and flavorful Indian dish made with a combination of yogurt-based curry (kadhi) and rice-lentil mixture (khichadi). The kadhi is prepared by whisking yogurt with besan (gram flour) and spices, then simmered until it thickens and develops a tangy taste. The khichadi is made by cooking rice and lentils together with aromatic spices and tempered with ghee and cumin seeds. The combination of creamy kadhi and fluffy khichadi creates a balanced and satisfying meal, perfect for lunch or dinner.
Cuisine
