Sweet Puri is a delightful Indian fried bread that is sweet in taste. It is made by kneading a dough using all-purpose flour, sugar, and flavored with cardamom or other spices. The dough is then rolled out into small circles and deep-fried until golden brown and crispy. Sweet Puri is commonly served as a dessert or snack during festivals and special occasions. It can be enjoyed on its own or paired with a sweet syrup, such as jaggery syrup or condensed milk. The sweet and crispy texture of Sweet Puri makes it a popular choice for satisfying sweet cravings.
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