Falafel and Hummus are classic Middle Eastern dishes enjoyed for their delicious flavors and nutritious ingredients. Falafel is made from ground chickpeas or fava beans mixed with herbs and spices, formed into small balls or patties, and deep-fried until crispy. Hummus is a creamy dip made from mashed chickpeas, tahini, garlic, lemon juice, and olive oil. Together, they create a delightful combination of crispy and creamy textures with a burst of Middle Eastern flavors. Perfect as a snack, appetizer, or part of a wholesome meal.