Palak Paneer with 2 Parathas is a classic and satisfying Indian dish. It features a creamy spinach (palak) gravy cooked with paneer (Indian cottage cheese) cubes. The spinach adds a vibrant green color and a healthy dose of nutrients to the dish. The paneer cubes are soft and soak up the flavors of the rich and aromatic gravy. It is typically served with freshly made flaky parathas, which are buttery and crisp flatbreads. The combination of the creamy palak paneer and the warm, fluffy parathas creates a delicious and fulfilling meal that is loved by many.
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