Idli is a savoury rice cake, originating from the Indian subcontinent, popular as breakfast foods in Southern India. The cakes are made by steaming a batter consisting of fermented urad dal and rice with low calorie.
Cuisine
Idli is a savoury rice cake, originating from the Indian subcontinent, popular as breakfast foods in Southern India. The cakes are made by steaming a batter consisting of fermented urad dal and rice with low calorie.
