Paneer Masala is a mouthwatering Indian dish that features succulent cubes of paneer (Indian cottage cheese) cooked in a rich and creamy tomato-onion gravy. The gravy is infused with aromatic spices like garam masala, coriander, and fenugreek leaves, adding layers of flavors to the dish. The tender paneer absorbs the delectable sauce, resulting in a delightful blend of textures and tastes. Paneer Masala is a vegetarian delight and a favorite choice for those seeking a hearty and flavorful meal. Best served with naan, roti, or steamed rice for a truly satisfying dining experience.