Gurer Naru is a traditional Bengali sweet made from freshly grated coconut and jaggery. These small, ball-shaped sweets are rich in flavor and have a delightful sweetness. The combination of the aromatic coconut and the caramel-like taste of jaggery creates a mouthwatering treat. Gurer Naru is often enjoyed during festivals and special occasions in Bengal, and it is loved for its simple yet satisfying taste. These sweets are a perfect way to indulge in the authentic flavors of Bengali cuisine.
Cuisine
