Chicken Curry is an authentic Bengali dish that showcases the perfect balance of flavors. Tender pieces of chicken are cooked in a luscious gravy made from a blend of aromatic spices, onions, tomatoes, and ginger-garlic paste. The curry has a medium level of spice, allowing the flavors to shine through without overpowering the palate. It pairs well with steamed rice or naan bread, making it a satisfying and comforting meal. The chicken curry is a true delight for those who appreciate the authentic flavors of Bengali cuisine.