Palak Paneer with 4 Roti is a popular Indian dish featuring creamy spinach (palak) curry with cubes of soft paneer (Indian cottage cheese). The spinach is cooked with a blend of spices, onions, and tomatoes to create a flavorful and nutritious gravy. It is served with four freshly made rotis, providing a wholesome and satisfying meal that showcases the harmonious combination of spinach and paneer.