Sonal Shah(ID:323)

Red Chilli Pickle

Lal Mirch Ka Achar (Stuffed Red Chilli Pickle) is a traditional hot, spicy, and tangy North Indian pickle made using thick red chillies and Indian pickling spices.250 gms -125/- .

Dalia Masala Kichidi With Kadhi

Dalia khichdi is a delicious one pot meal made from broken wheat, moong dal (yellow lentil) and vegetables. It’s incredible light and healthy and is one of the simplest recipes to make. serves 1 person


Handvo is a savory vegetable cake originating from Gujarat, India. It is a part of the Gujarati cuisine.250 gms serves 2 persons

Corn Kachori 250 Gms

This amazing variant is made with a filling of crushed sweet corn kernels and sliced onions.

Vatana Ni Kachori 250 GM

Vatana ni kachori is a famous Gujarati snack served as a side dish with the main meal in a typical Gujarati thali. Learn how to make green peas kachori.

Dudhi No Halvo 250 GM

Dudhi halwa is traditional Indian dessert made from bottle gourd, sugar, and milk which is flavored with cardamom powder and garnished with

Gajar No Halvo

In India, a special kind of carrots known as Delhi gajar is widely available during the winters.

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