Dry Paneer Spicy is a mouth-watering vegetarian dish made with cubes of paneer (Indian cottage cheese) cooked in a spicy and flavorful blend of spices and herbs. The paneer is sautéed until golden and then tossed with a mixture of aromatic spices, onions, tomatoes, and other seasonings. This dish is known for its bold and spicy flavors that perfectly complement the soft and creamy texture of the paneer. It is a popular choice for paneer lovers and makes a delicious accompaniment to roti, naan, or rice dishes.
It is an ideal dish to be eaten with Plain Parathas, Phulkas or Chapatis and Dal Rice alike – for lunch or for dinner. You might also want to check out our entire Flat Breads menu to plan your accompaniments.
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