Paneer Butter Masala is a classic Indian dish that is loved for its creamy and flavorful taste. It features soft and succulent paneer cubes cooked in a rich tomato-based gravy with a blend of aromatic spices and butter. The gravy is made with a combination of onions, tomatoes, cashews, and a hint of cream to give it a smooth and luscious texture. Paneer Butter Masala is best enjoyed with butter naan or jeera rice, and it is a popular choice among vegetarians for its indulgent and satisfying flavors.