Order Home Coocked Aalloo Paratha With Curd (oil) (Min 8)
Savor the deliciousness of Aloo Paratha with Curd and Oil! This traditional Indian dish features a flavorful stuffing of mashed potatoes (aloo) and spices, enveloped in a soft and flaky paratha. Cooked on a hot griddle with a drizzle of oil, it achieves a crispy exterior and a delightful texture. Served with a side of creamy curd, it provides a cooling contrast to the warm and savory paratha. Enjoy this satisfying combination for a wholesome and satisfying meal that will leave your taste buds longing for more.