Multigrain Chila is a healthy and delicious dish made from a combination of various grains such as wheat, rice, and lentils. It is a popular Indian breakfast option that is quick and easy to prepare. The batter is made by grinding the grains and lentils together, seasoned with spices and herbs, and cooked on a griddle until golden and crispy. Multigrain chila is not only rich in nutrients but also provides a good amount of fiber and protein. It can be enjoyed on its own or served with chutney or yogurt for a complete and fulfilling meal.
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